Top Michelin Star Restaurants in the USA 2023
The Michelin Guide is one of the most prestigious restaurant guides in the world, and receiving a Michelin star is a significant achievement for any restaurant. The United States has a thriving food scene, with some of the best restaurants in the world located here. Here are the top Michelin-starred restaurants in the United States.
How the Michelin Guide Started
Michelin is a French tire company that is also known for its highly respected restaurant rating system. The Michelin Guide rates restaurants on a scale of one to three stars, with three stars being the highest rating.
The Michelin Guide within the United States
The Michelin Guide has been covering restaurants in the United States since 2005. As of my knowledge cutoff of 2021, here are the number of Michelin-starred restaurants in some major US cities:
- New York City: 68 restaurants with at least one Michelin star, including 5 restaurants with three stars.
- San Francisco: 57 restaurants with at least one Michelin star, including 7 restaurants with three stars.
- Chicago: 25 restaurants with at least one Michelin star, including 1 restaurant with three stars.
- Los Angeles: 24 restaurants with at least one Michelin star, including 2 restaurants with three stars.
- Washington, D.C.: 18 restaurants with at least one Michelin star, including 1 restaurant with three stars.
It’s worth noting that the Michelin Guide has expanded its coverage beyond these cities in recent years, with the addition of new guides for cities such as Seattle, Las Vegas, and Washington, D.C.
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Eleven Madison Park
Eleven Madison Park, New York City, NY – This three-Michelin-starred restaurant is consistently ranked as one of the best in the world. Chef Daniel Humm’s menu is inspired by local ingredients and the restaurant’s elegant Art Deco setting.
French Laundry
French Laundry, Yountville, CA – Chef Thomas Keller’s French Laundry has been a fixture of the Napa Valley dining scene for over 20 years. The restaurant’s nine-course tasting menu is a culinary journey through the best of California’s seasonal ingredients.
Restaurant Guy Savoy
Restaurant Guy Savoy is a French restaurant located in Las Vegas, Nevada that has been awarded two Michelin stars. The restaurant offers a classic French dining experience, with an emphasis on the highest quality ingredients and impeccable service. The menu features a range of dishes that showcase the chef’s culinary skill and creativity, including signature dishes like the artichoke and black truffle soup and the roasted quail with foie gras.
The dining room is elegant and sophisticated, with a neutral color palette and plush furnishings that create a comfortable and intimate atmosphere. Restaurant Guy Savoy is known for its outstanding wine list, which features an extensive selection of French wines.
Alinea
Alinea, Chicago, IL – Alinea is a three-Michelin-starred restaurant that combines art, science, and culinary innovation. Chef Grant Achatz’s menu features inventive dishes such as edible helium balloons and a dessert inspired by the Chicago skyline.
Per Se
Per Se, New York City, NY – Per Se is a three-Michelin-starred restaurant from Chef Thomas Keller, located in the Time Warner Center in New York City. The restaurant’s menu focuses on classic French cuisine, with a focus on seasonal ingredients.
The Inn at Little Washington
The Inn at Little Washington, Washington, VA – This three-Michelin-starred restaurant is located in a historic inn in Virginia’s wine country. Chef Patrick O’Connell’s menu is inspired by the region’s bounty of fresh ingredients, and the restaurant’s intimate setting is perfect for a special occasion.
SingleThread
SingleThread is a Michelin-starred restaurant located in Healdsburg, California that offers a unique culinary and hospitality experience. The restaurant is owned and operated by a husband-and-wife team who also run an adjoining inn and farm. The menu features a modern Californian cuisine that showcases the freshest local and seasonal ingredients, many of which are grown on the restaurant’s own farm.
Diners can choose between a tasting menu or an à la carte menu that includes dishes like the heirloom tomato salad with kelp, the wagyu beef with black garlic and wild mushrooms, and the honeydew sorbet with basil and yogurt. The restaurant’s elegant and intimate dining room is decorated with natural materials like wood and stone, and features a stunning view of the restaurant’s Japanese-inspired garden.
The service is exceptional, with a team of knowledgeable and attentive staff who provide a personalized and memorable dining experience. The restaurant also offers a unique tea service that showcases rare and handcrafted teas from around the world. Overall, SingleThread is a destination restaurant that offers an unforgettable dining experience that combines exceptional cuisine, warm hospitality, and a deep respect for the natural world.
Atomix
Atomix, New York City, NY – Atomix is a two-Michelin-starred Korean fine dining restaurant located in Manhattan. Chef Junghyun Park’s menu features traditional Korean dishes presented in a modern, elevated way.
Benu
Benu, San Francisco, CA – Benu is a three-Michelin-starred restaurant located in San Francisco’s SoMa neighborhood. Chef Corey Lee’s menu features contemporary Asian cuisine with a focus on seasonality and local ingredients.
Saison
Saison, San Francisco, CA – Saison is a three-Michelin-starred restaurant located in the Mission District of San Francisco. Chef Joshua Skenes’ menu is inspired by the restaurant’s wood-fired cooking, and features dishes such as roasted squab and caviar with bone marrow.
Top Michelin Star Restaurants in the USA 2023
The United States has a wealth of Michelin-starred restaurants, each offering a unique culinary experience. These restaurants represent the best of American cuisine, with a focus on seasonality, innovation, and local ingredients. Whether you’re in New York City, Chicago, or California’s wine country, there’s a Michelin-starred restaurant waiting to impress you.